Menu, British Airways, 2012
Item — Item: 3
Identifier: Item 3
Scope and Contents
From the Series:
ICAO code: BAW
Dates
- 2012
Creator
- From the Collection: Toms, David Charles, 1962- (Person)
Language
English
Conditions Governing Access
To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 1059 items
Extent
6 pages
Illustrations
illustrations (some color)
Dimensions
21 cm
Place of publication
London, England
Meals served
Lunch, Dessert, Afternoon tea, Drinks
Note
"220C015 - ROT1."
Representative dishes
Tian of Cornish crab with gazpacho and almond salad, Seared fillet of Charolais beef with mustard cream sauce, champ potato and poached spring vegetables, Plain or fruit scones served warm with clotted cream and strawberry preserves
Publisher
British Airways
Library Details
Part of the Northwestern University Transportation Library Repository
Contact:
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu