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Menu, Royal Air Maroc, 1972

 Item — Item: 1
Identifier: Item 1

  • Staff Only

Scope and Contents

From the Series: ICAO code: RAM

Dates

  • 1972

Language

Arabic, English, French

Conditions Governing Access

To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.

Extent

From the Collection: 1059 items

Extent

1 folded sheet (4 pages)

Illustrations

illustrations (some color)

Dimensions

20 x 22 cm

Publisher

Royal Air Maroc

Meals served

Dinner

Representative dishes

Seafood terrine, Chicken breast white cream sauce, Salmon fillet

Place of publication

Casablanca, Morocco

Note

"DC 51."

Creator

Repository Details

Part of the Northwestern University Transportation Library Repository

Contact:
Northwestern University Library (Level 5, North tower)
1970 Campus Drive
Evanston IL 60208- US
847-491-5273