Menu, Royal Air Maroc, 1972
Item — Item: 1
Identifier: Item 1
Scope and Contents
From the Series:
ICAO code: RAM
Dates
- 1972
Language
Arabic, English, French
Conditions Governing Access
To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 1059 items
Extent
1 folded sheet (4 pages)
Illustrations
illustrations (some color)
Dimensions
20 x 22 cm
Publisher
Royal Air Maroc
Meals served
Dinner
Representative dishes
Seafood terrine, Chicken breast white cream sauce, Salmon fillet
Place of publication
Casablanca, Morocco
Note
"DC 51."
Creator
- From the Collection: Toms, David Charles, 1962- (Person)
Repository Details
Part of the Northwestern University Transportation Library Repository
Contact:
Northwestern University Library (Level 5, North tower)
1970 Campus Drive
Evanston IL 60208- US
847-491-5273
transportationlibrary@northwestern.edu
Northwestern University Library (Level 5, North tower)
1970 Campus Drive
Evanston IL 60208- US
847-491-5273
transportationlibrary@northwestern.edu