Menu: Buenos Aires, Argentina to Miami, Date of Trip: February 18, 1989
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No requestable containers
Contents of the Menu
Meals served: Breakfast; Dinner
Items on menu: Appetizers; Cheese; Salads; Entrees; Breads; Desserts; Beverage list; Wine list; Coffee list
Representative dishes: Venison St. Hubertus; Wine poached fillets of pejerrey
Trip route: Buenos Aires, Argentina - Miami
Trip Country of Origin: Argentina
Type of Vessel: Boeing B-747
Travel Class: N/A
"GMF + MLF" passengers initials); "Buenos Aires--Miami;" "2/18/89;" "B-747"
Dates
- Date of Trip: February 18, 1989
Language of Materials
English and Spanish
Conditions Governing Access
Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 381 Packages
Physical Location
Room 5320
Immediate Source of Acquisition
Mr. George M. Foster
Physical Description
6 leaves
Physical Description
Dimensions: 23 x 31 cm
Physical Description
Illustrations: none
Physical Description
Additional information: N/A
Dimensions
6 leaves
Processing Information
Record created on: July 12, 2005 by Tim Leonard
Library Details
Part of the Northwestern University Transportation Library Repository
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu