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Menu: Boston to San Francisco, Date of Trip: May 21, 1967

 Item
Identifier: TWA030

  • Staff Only
Menu: Boston to San Francisco
Menu: Boston to San Francisco

Contents of the Menu

Meals served: Dinner

Items on menu: Appetizers; Salads; Entrees; Breads; Desserts; Beverage list

Representative dishes: Coquille St. Jacques

Information on the carrier Trip route: Boston - San Francisco

Trip Country of Origin: United States

Type of Vessel: N/A

Travel Class: N/A
Notes by donor "Boston--San Francisco;" "5/21/67;" "GMF" (his initials)

Dates

  • Date of Trip: May 21, 1967

Language of Materials

English

Access

Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.

Extent

From the Collection: 381 Packages

Physical Location

Room 5320

Immediate Source of Acquisition

Mr. George M. Foster

Physical Description

1 folded sheet

Physical Description

Dimensions: 28 x 18 cm

Physical Description

Illustrations: illustrated

Physical Description

Additional information: Menu is folded in three sections

Dimensions

1 folded sheet

Processing Information

Record created on: July 12, 2005 by Tim Leonard

Repository Details

Part of the Northwestern University Transportation Library Repository

Contact:
Northwestern University Library (Level 5, North tower)
1970 Campus Drive
Evanston IL 60208- US
847-491-5273