Menu: Washington to Los Angeles, Date of Trip: March 19, 1969
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No requestable containers
Contents of the Menu
Meals served: Lunch; Snacks
Items on menu: Appetizers; Salads; Entrees; Breads; Desserts; Beverage list
Representative dishes: Crepes a l'Indienne ("Excellent"); King crabmeat au gratin ("Very good")
Trip route: Washington - Los Angeles
Trip Country of Origin: United States
Type of Vessel: N/A
Travel Class: N/A
"3/19/69 Washington to L.A.;" "EE Jurs;" "Excellent" (referring to the appetizer); "Very good" (referring to the king crabmeat); "fresh!" (referring to the peas)
Dates
- Date of Trip: March 19, 1969
Language of Materials
English
Conditions Governing Access
Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 381 Packages
Physical Location
Room 5320
Immediate Source of Acquisition
Mr. George M. Foster
Physical Description
3 leaves
Physical Description
Dimensions: 27 x 21 cm
Physical Description
Illustrations: illustrated
Physical Description
Additional information: N/A
Dimensions
3 leaves
Processing Information
Record created on: June 22, 2005 by Tim Leonard
Library Details
Part of the Northwestern University Transportation Library Repository
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu