Menu: San Francisco to Boston, Date of Trip: March 14, 1977
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No requestable containers
Contents of the Menu
Meals served: Dinner
Items on menu: Appetizers; Salads; Entrees; Breads; Desserts; Beverage list; Wine list
Representative dishes: Baked Boston scrod; Roast Long Island duckling
Trip route: San Francisco - Boston
Trip Country of Origin: United States
Type of Vessel: Douglas DC-10
Travel Class: N/A
"3/14/77;" "GMF" (his initials); "SF--Boston;" "DC-10;" "Very good" (describing the meal)
Dates
- Date of Trip: March 14, 1977
Language of Materials
English
Conditions Governing Access
Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 381 Packages
Physical Location
Room 5320
Immediate Source of Acquisition
Mr. George M. Foster
Physical Description
4 leaves
Physical Description
Dimensions: 15 x 22 cm
Physical Description
Illustrations: illustrated
Physical Description
Additional information: N/A
Dimensions
4 leaves
Processing Information
Record created on: July 29, 2005 by Tim Leonard
Library Details
Part of the Northwestern University Transportation Library Repository
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu