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Menu: New York to Rio de Janeiro, Brazil, Date of Trip: March 4, 1974

 Item
Identifier: VARIG001
Menu: New York to Rio de Janeiro, Brazil
Menu: New York to Rio de Janeiro, Brazil

Contents of the Menu

Meals served: Breakfast; Dinner

Items on menu: Appetizers; Cheese; Entrees; Breads; Desserts; Beverage list

Representative dishes: Melon with cured ham ("very good"); Cream puffs ("good")

Information on the carrier

Trip route: New York - Rio de Janeiro, Brazil

Trip Country of Origin: United States

Type of Vessel: N/A

Travel Class: N/A

Notes by donor

"Mar. 4, 1974;" "Florence & Gene" (passengers); "N.Y. to Rio;" "Jack Daniels: Excellent;" "Chateauneuf du pape (1972)" (referring to the wine he had); "Varig;" "Very good" (referring to the appetizer); "good" (referring to the cream puffs)

Dates

  • Date of Trip: March 4, 1974

Language of Materials

French and English

Conditions Governing Access

Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.

Extent

From the Collection: 381 Packages

Physical Location

Room 5320

Immediate Source of Acquisition

Mr. George M. Foster

Physical Description

4 leaves

Physical Description

Dimensions: 25 x 19 cm

Physical Description

Illustrations: illustrated

Physical Description

Additional information: menu has golden tassel

Dimensions

4 leaves

Processing Information

Record created on: June 28, 2005 by Tim Leonard

Library Details

Part of the Northwestern University Transportation Library Repository

Contact:
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273