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Netherlands

 Subject
Subject Source: Lcnaf

Found in 5 Collections and/or Records:

Menu: Amsterdam, Netherlands to Chicago, Date of Trip: June 29, 1979

 Item
Identifier: KLM001
Contents of the Menu Meals served: Dinner Items on menu: Salads; Entrees; Desserts; Beverage list Representative dishes: Fillet of veal with pizza sauce Information on the carrier Trip route: Amsterdam, Netherlands - Chicago Trip Country of Origin: Netherlands Type of Vessel: N/A Travel Class: Business ...
Dates: Date of Trip: June 29, 1979

Menu: Amsterdam, Netherlands to Chicago, Date of Trip: November 16, 1983

 Item
Identifier: KLM005
Contents of the Menu Meals served: Dinner; Snacks Items on menu: Appetizers; Cheese; Entrees; Breads; Desserts Representative dishes: Poached salmon in white wine sauce; Brazilian Bavarian cream Information on the carrier Trip route: Amsterdam, Netherlands - Chicago Trip Country of Origin: Netherlands Type of Vessel: Boeing B-747...
Dates: Date of Trip: November 16, 1983

Menu: Amsterdam, Netherlands to Chicago, Date of Trip: November 16, 1983

 Item
Identifier: KLM006
Contents of the Menu Meals served: Dinner; Snacks Items on menu: Appetizers; Cheese; Entrees; Breads; Desserts Representative dishes: Poached salmon in white wine sauce; Brazilian Bavarian cream Information on the carrier Trip route: Amsterdam, Netherlands - Chicago Trip Country of Origin: Netherlands Type of Vessel: Boeing B-747...
Dates: Date of Trip: November 16, 1983

Menu: Amsterdam, Netherlands to London, England, Date of Trip: July 4, 1987

 Item
Identifier: BA005
Contents of the Menu Meals served: Refreshments Items on menu: Appetizers; Cheese; Entrees; Desserts; Beverage list; Wine list Representative dishes: Cold collation featuring tender beef and fresh salmon Information on the carrier Trip route: Amsterdam, Netherlands - London, England Trip Country of Origin: Netherlands Type of Vessel:...
Dates: Date of Trip: July 4, 1987

Menu: Amsterdam, Netherlands to New York, Date of Trip: August 2, 1965

 Item
Identifier: KLM008
Contents of the Menu Meals served: Dinner; Snacks Items on menu: Appetizers; Cheese; Soups; Salads; Entrees; Breads; Desserts; Sandwiches; Beverage list; Wine list Representative dishes: Pork-ribs with an English sauce; Boats with a Russian ragout Information on the carrier Trip route: Amsterdam, Netherlands - New York Trip Country of Origin:...
Dates: Date of Trip: August 2, 1965