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Menu: New York to Rome, Italy, Date of Trip: September 3, 1996

 Item
Identifier: DAL002
Menu: New York to Rome, Italy
Menu: New York to Rome, Italy

Contents of the Menu

Meals served: Breakfast; Dinner

Items on menu: Cheese; Salads; Entrees; Pasta; Breads; Desserts

Representative dishes: Farfalle and Salmon; Raspberry parfait

Information on the carrier

Trip route: New York - Rome, Italy

Trip Country of Origin: United States

Type of Vessel: N/A

Travel Class: Business

Notes by donor

"Geo + Mickie" (passengers); "JFK - Rome;" "9/3/96"

Dates

  • Date of Trip: September 3, 1996

Language of Materials

English and Italian

Conditions Governing Access

Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.

Extent

From the Collection: 381 Packages

Physical Location

Room 5320

Immediate Source of Acquisition

Mr. George M. Foster

Physical Description

4 pages + 1 unfolded sheet

Physical Description

Dimensions: 29 x 15 cm

Physical Description

Illustrations: none

Physical Description

Additional information: N/A

Dimensions

4 pages + 1 unfolded sheet

Processing Information

Record created on: July 18, 2005 by Tim Leonard

Library Details

Part of the Northwestern University Transportation Library Repository

Contact:
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273