Menu: New York to Geneva, Switzerland, Date of Trip: February 27, 1976
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No requestable containers
Contents of the Menu
Meals served: Breakfast; Dinner
Items on menu: Cheese; Entrees; Breads; Desserts; Beverage list
Representative dishes: Tenderloin of beef with mushrooms; Leaf spinach
Trip route: New York - Geneva, Switzerland
Trip Country of Origin: United States
Type of Vessel: Boeing B-747
Travel Class: Economy
"GMF" (his initials); "NY--Geneva;" "B 747 - 2/27-28/76;" "Excellent flight + food"
Dates
- Date of Trip: February 27, 1976
Language of Materials
French and English
Conditions Governing Access
Restricted. To inquire about access to this collection, please contact the Transportation Library at transportationlibrary@northwestern.edu or (847) 491-5273.
Extent
From the Collection: 381 Packages
Physical Location
Room 5320
Immediate Source of Acquisition
Mr. George M. Foster
Physical Description
2 leaves
Physical Description
Dimensions: 20 x 15 cm
Physical Description
Illustrations: illustrated
Physical Description
Additional information: N/A
Dimensions
2 leaves
Processing Information
Record created on: June 27, 2005 by Tim Leonard
Library Details
Part of the Northwestern University Transportation Library Repository
Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-491-5273
transportationlibrary@northwestern.edu