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Menu: Oakland to New York, N.Y., Date of Trip: October 15, 1970

Identifier: TWA006
Menu: Oakland to New York, N.Y.
Menu: Oakland to New York, N.Y.

Contents of the Menu

Meals served: Breakfast; Lunch; Brunch

Items on menu: Entrees; Breads; Desserts; Beverage list

Representative dishes: Charbroiled rib lamb chop and Italian sausage link; Asparagus vinaigrette and garni

Information on the carrier

Trip route: Oakland - New York, N.Y.

Trip Country of Origin: United States

Type of Vessel: N/A

Travel Class: N/A

Notes by donor

"Eugene Jurs" (passenger); "Oakland--JFK;" "10/15/70"


  • Date of Trip: October 15, 1970

Language of Materials


Conditions Governing Access

Restricted. To inquire about access to this collection, please contact the Transportation Library at or (847) 491-5273.


From the Collection: 381 Packages

Physical Location

Room 5320

Immediate Source of Acquisition

Mr. George M. Foster

Physical Description

4 pages

Physical Description

Dimensions: 28 x 21 cm

Physical Description

Illustrations: illustrated

Physical Description

Additional information: Meal code: BR-19, 60


4 pages

Processing Information

Record created on: June 27, 2005 by Tim Leonard

Library Details

Part of the Northwestern University Transportation Library Repository

Main Library, 5th Floor, North Tower
1970 Campus Drive
Evanston IL 60208-2300 US