Cutting and threshing of the grain 'tef' (Curtin, n.d.)
Scope and Contents
Slides of Africa from various sources; these slides document a variety of topics such as agriculture, landscapes, city scenes, villages, architecture, industry, transportation, commerce, and people, from throughout Africa during the 20th century.
Dates
- Majority of material found within 1960 - 2000
Conditions Governing Access
There are no restrictions on use of the materials in the department for research; all patrons must comply with federal copyright regulations. To inquire about access to this collection, please contact the Herskovits Library at africana@northwestern.edu.
Extent
From the Collection: 99 Boxes (99 slide boxes.)
Language of Materials
From the Collection: English
General
Tef is a variety of millet used to make bread. It is the basic crop of Ethiopia, though wheat, barley, sorgum, and maize are also grown. In the country, the principle food crops are cereals. This is near Melka Konture.
Library Details
Part of the Melville J. Herskovits Library of African Studies Repository
Main Library, 5th Floor, East Tower
1970 Campus Drive
Evanston IL 60208-2300 US
847-467-3084
africana@northwestern.edu