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Menu: Paris, France to Mauritius, Date of Trip: April 9, 1991

 Item
Identifier: AM001

  • Staff Only
Menu: Paris, France to Mauritius
Menu: Paris, France to Mauritius
Meals served: Breakfast; Dinner

Items on menu: Appetizers; Cheese; Salads; Entrees; Breads; Desserts; Beverage list

Representative dishes: Fish "Lotte" dugleré; Chicken breast in raspberry juice

Information on the carrier Trip route: Paris, France - Mauritius

Trip Country of Origin: France

Type of Vessel: Boeing B-767

Travel Class: Business
Notes by donor "GMF + MLF" (passengers initials); "Paris--Mauritius;" "4/9-10/91;" "Business" (referring to class); "B-767;" "11 1/2 hrs non-stop"

Dates

  • Date of Trip: April 9, 1991

Language of Materials

English and French

Physical Description

4 leaves

Dimensions: 20 x 25 cm

Illustrations: illustrated

Additional information: N/A

Access

Restricted. By appointment only.

Extent

From the Collection: 381 Packages

Physical Location

Room 5320

Immediate Source of Acquisition

Mr. George M. Foster

Physical Description

4 leaves

Dimensions: 20 x 25 cm

Illustrations: illustrated

Additional information: N/A

Dimensions

4 leaves

Processing Information

Record created on: August 3, 2005 by Tim Leonard

Repository Details

Part of the Northwestern University Transportation Library Repository

Contact:
Northwestern University Library (Level 5, North tower)
1970 Campus Drive
Evanston IL 60208- US
847-491-5273